Wine Scoop

I suggest concerning oneself more with the vintage of the wine than the region in France from whence it originated. With a mere price tag of 3euros or less even, a 2013 or better yet 2015 bottle of fermented grape juice should neither disappoint at the time of consumation or the following morning. This conclusion has been been immeasurably tested and proven. Note however, such similar declarations have been made previously, during the course of frolicsome Parisian soirées. As a result, never has this author been summoned to a follow-up. (sfx: cork pop) Mon dieu!